The king of cheese is made in 200-pound wheels from fresh, raw milk produced by grass-fed cows on family farms. Expert cheesemakers then age it for a minimum of 4 months in the microclimate of the Emmi cellars. Firm yet supple, Emmentaler AOP offers a nutty flavor with slight acidity and just a hint of herbs.

Emmentaler AOP Cheese Emmi

Switzerland
Serving Size 1 oz (28g), Servings Per Container: Varied, Calories 110, Total Fat 9g (11% DV), Sat. Fat 5g (26% DV), Trans Fat 0g, Cholest. 25mg (8% DV), Sodium 50mg (2% DV), Total Carb. 0g (0% DV), Fiber 0g (0% DV), Sugar 0g (Includes 0g Added Sugars, 0% DV), Protein 8g, Vitamin D mcg (0% DV), Calcium 290mg (20% DV), Iron 0.1mg (0% DV), Potassium 20mg (0% DV). * % DV = % Daily Value. CONTAINS MILK.

Emmentaler AOP Cheese Emmi

Origin

Conservation

Nutrition

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